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We hope you got benefit from reading it, now let's go back to smoked bacon wrapped green beans recipe. To make smoked bacon wrapped green beans you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Smoked bacon wrapped green beans:
- You need 1.5 pounds of green beans.
- Get 4 strips of bacon.
- Prepare 3 tablespoons of butter.
- Take 1/2 cup of brown sugar.
- Get 2 tablespoons of soy sauce.
- Prepare 1/2 teaspoon of cracked pepper.
- Take of Garlic.
Instructions to make Smoked bacon wrapped green beans:
- Bring large pot of water to boil. Place green beans in pot and boil for 8 minutes.
- In large bowl combine butter, brown sugar, garlic, green beans, and soy sauce and mix.
- Wrap 8 to 10 green beans tightly with bacon. Sprinkle each bundle with pepper.
- Heat grill to 400. Grill bundles for 10 minutes or until bacon is crispy.
I like to use a smokey bacon for these Bacon-Wrapped Green Beans. My favorite is applewood-smoked but other smoked varieties will. Pretty little bundles of bacon wrapped French "green beans" known as Haricot verts which are longer and thinner than the typical American green beans. As a kid, I never liked green beans because the only way I tasted them was boiled and overcooked. As I got older, I learned that I actually enjoy them.
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