Simple Way to Prepare Homemade Apple Sauce Red Velvet Pancakes. #snacksrecipescontest - Free download

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We hope you got insight from reading it, now let's go back to apple sauce red velvet pancakes. #snacksrecipescontest recipe. You can cook apple sauce red velvet pancakes. #snacksrecipescontest using 18 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Apple Sauce Red Velvet Pancakes. #snacksrecipescontest:

1. Use of Apple Sauce.
2. Get 2 of Apples.
3. Provide of Water.
4. Prepare 1/4 tsp of Vanilla Essence.
5. Take 1/4 tsp of Cinnamon.
6. Provide 1 tbsp of Lemon Juice.
7. You need 1 of Blender.
8. Provide of Pancakes.
9. Use 2 Cups of Self-Raising Flour.
10. Prepare 2 1/2 tbsp of Sugar.
11. You need 1/2 tsp of Cinnamon.
12. Provide 1/4 tsp of Red Food Colour.
13. Use 1/4 tsp of Cocoa Powder.
14. You need 2 of Eggs.
15. Use 1 Cup of Apple Sauce.
16. Take 1/2 tbsp of Vanilla Essence.
17. Prepare 500 ml of Glass of Milk.
18. Take of Dessicated Coconut.

Instructions to make Apple Sauce Red Velvet Pancakes. #snacksrecipescontest:

1. Apple Sauce Wash, peel and chop the apples into small pieces..
2. In a sufuria, add water and add in the chopped apples. Pour in the lemon juice and allow the apples to boil for about 10 minutes until soft.
3. Pour the apples into a blender and blend until it forms a smooth paste..
4. Pour back the blended sauce into the sufuria and add in the vanilla essence and cinnamon powder and allow it to boil for 3-5 minutes. Allow it to cool before using it..
5. Pancakes Set the ingredients ready for use..
6. In a bowl, add in the self-raising flour. Add in the sugar, cinnamon powder, red food colour, cocoa powder and mix all the dry ingredients together..
7. In a separate bowl, break in the eggs and beat them. Then and add in the apple sauce, vanilla essence and the milk and mix all the wet ingredients together. Pour in the wet ingredients in the bowl that has the dry ingredients. Mix all the ingredients together until it forms a thick paste. Add more milk if the mixture is too thick..
8. Once ready, grease your pan with oil and pour in the paste. Cook the pancakes on one side for 2-3 minutes until bubbles start forming on the surface. Then flip over the other side and allow it to cook for 2-3 minutes until it is ready for serving. Repeat the same procedure for consecutive pancakes until they are all cooked..
9. Once all pancakes are ready, serve the pancakes by sprinkling on them some desiccated coconut or to spice it up much more, drizzle some chocolate syrup or maple syrup on the pancakes..

Enjoy my signature Red Velvet Pancakes with Cream Cheese Frosting & Maple Pecan Sauce. Imagine layers of fluffy red velvet pancakes topped with a tangy cream cheese frosting and a rich maple pecan sauce. Now watch, bake, eat and enjoy! Now you can enjoy your favorite rich flavor at breakfast. This is the perfect morning meal for a special occasion This is so perfect with pork, nothing better then fresh apples, beats store bought apple sauce.

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